
If you're in and around the Catskills, here's a great CSA deal from Rusty Plough Farm--you get what you like and how much. For those of you who are further away, Community Supported Agriculture is still the way to go.
Here's a message from Rusty Plough Farm: Visit Farm to City to learn more.
IT'S LOCAL, IT'S ORGANIC, YOU GET TO ORDER ON-LINE WHAT YOU NEED, IT'S BEING SERVED IN A HISTORIC 1840's BARN - WHAT MORE COULD YOU WANT? We received many inquiries about the CSA pickup at the nursery this season, but not much in the way of money. The farmers need your financial support to make this work. Now, I repeat- NOW- is the time to send in your $300 to Nadia at Rusty Plough Farm. Remember, this is not your old style CSA where you are given a box of kale and swiss chard and told to make a fabulous dinner with it. Rondout Valley growers let you pick what you like and decide how much you need. Going away for June? - no problem, just don't order. Having a big picnic in August? - get extra tomatoes and lettuce. Help us make this partnership between farmers and families a success.
And across the U.S. visit the Local Harvest Website to find a CSA near you.
Currently there are at least 1,200 farms nationwide that offer CSAs, or Community Supported Agriculture Programs, according to the Robyn Van En Center for CSA Resources. That's more than double the number listed by the organization six years ago. Whether family run farms, urban farming experiments, Christian initiatives or University Agriculture projects, organic farmers are able to cut out market time and expenses and get produce to customers the same day it's picked though CSA's. And the communities they serve are as varied as the farms: from affluent counties in Northern California and sections of Dallas to areas of Brooklyn that have very few grocery stores and limited access to organic food, or to Waco, Texas where the produce used to support a local food bank.
A small number of volunteer hours are required by each member and these can be fulfilled by working on the farm, or helping to organize in their neighborhoods a few hours a week. This element creates a connection to surrounding rural areas and with their city neighbors. A full share in a CSA usually costs from $300 to $500 for a season, and they tend to span from June through November. Many CSA's are starting to run waiting lists, and although the food costs slightly less than that at a grocery store, their growing popularity seems to stem from the idea of supporting community, both rural and urban. As well, culinary horizons are expanding-- those who have never cooked with kohlrabi or tomatillos before, are also in it for the adventure.
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The Canvas Ranch in Petaluma, a small family ranch in Petaluma provides produce for Sonoma and Marin counties. Shares (approx. June-November--24 weeks)
In addition to the vegetables, they offer weekly add-on options:
Eggs: A half-dozen free-range Araucana eggs (the famous pale blue and green colors).
Flowers: asters to zinnias, including lavender and sunflowers.
Fruit: Three or four different kinds of fruit each week, some from farm and some from neighbors.
Artisan Cheese and Honey or Bread: One of the most popular add-ons. Each month you will receive a selection of cheeses from small, local dairies and either organic bread or honey from our resident bees.
Typical Summer Share: Summer Squash, French Filet Beans, Heirloom Tomatoes, Cucumbers, Corn, Lettuce, Basil.
The Sixth Street Community Center CSA has been in operation since 1996. They operate year round and while their produce comes from New Jersey, they are the first, and only so far to partner with a fishery. They joined with Prime Select Seafoods, a fishery in Cordova, Alaska to become the first CSA in the country to offer wild Alaskan salmon, halibut, cod and rockfish. The CSA also operates a Seeds To Supper Program, sending city youth to help on the farms in Sussex County and in urban gardens. They also plan to open a Soul Food Café.
Typical July Produce: beets, broccoli, cucumbers, greens, oriental greens, sun chokes, snap peas, melons, herbs.
The Clinton Hill CSA charges fees on a sliding scale. Families of 2 or more who earn over $30,000.00 a year pay $390, while those who earn below this, pay $240.00. Payments can be made in lump sums, or weekly payments can be made with food stamps. This CSA sold out quickly and there's a waiting list. According to their website, "A recent study of food access in New York City found that neighborhoods like ours are egregiously under-served. While Brooklyn Heights and the Upper East Side have 1 grocery store for every 7,000 residents, Bedford-Stuyvesant has 1 grocery store for every 63,000 residents!"
Add-ons include:
Fruit Share: full or half
Flower Share: organic bouquets
Egg Share: Free range eggs,
Meat Share: grass-fed, free-range beef, chicken, lamb, and pork from independent meat farmers upstate. Also can order sheep's milk feta cheese and yogurt.
There is also a Fort Greene Clinton Hill Wine Co-op that operates with the CSA.
Kansas City Center for Urban Agriculture
The Kansas City Center for Urban Agriculture is a non-profit organization established to promote community-based, small-scale, entrepreneurial farming in urban Kansas City. They do this through providing education and technical assistance to people interested in urban farming, through research and policy development aimed at making urban farming an integral part of a lively and viable cityscape, and through working with communities to embrace and support urban farms.
Shares are set up as a "Full Share" which, generally speaking, is enough vegetables to feed a vegetarian couple for one week, or to provide most of the vegetables for a family that eats a more typical amount of produce, and a "Two-Thirds Share" which is designed for a couple who eat 1-2 servings of vegetables with each meal. The cost of the Shares represent a savings of 10-30% off our Farmers' Market prices, with the volume and prices reflecting the season's abundances and shortfalls. (Shares for 2005 sold out).
Typical July Share: Basil, tomatoes, leeks, summer squash, kale, garlic
Piggy Back Ridge Farms that makes CSA deliveries to farmers markets in Dallas, Texas. In 2001, they started using all mushroom compost, without chemical fertilizers or insecticides. Rather, they use biological control, where good bugs eat bad bugs. They accept WIC, and will let people trade work for produce.
The World Hunger Relief Farm near Waco, Texas is a Christian Operation, that uses the farm to educate youth about World Hunger, and they run a CSA program. Vegetables, fruit, herbs and cut flowers are harvested the morning of each pick-up day. Members can collect their produce either at the farm or at the drop site in Waco. Members are eligible to order additional items for an extra charge including grass-fed beef and goat meat, Grade-A goat milk, farm fresh eggs, our award winning honey, organic whole-wheat flour, and fair-trade coffee from the Village Store. The CSA memberships helps address local hunger as they donate 10% of their produce to Caritas local food bank.